How to Use the Dry to Cooked Pasta Calculator

Step 1: Select the Pasta Type

Choose whether you’re starting with dry pasta or cooked pasta. This selection determines the direction of the conversion.

Step 2: Enter the Weight

Input the weight of your pasta in the provided field. Make sure to enter a numerical value without any units.

Step 3: Choose the Weight Unit

Select the unit of measurement you’re using, either grams (g) or ounces (oz). This ensures accurate conversion regardless of your preferred unit system.

Step 4: Specify the Number of Servings

Enter the number of servings you’re planning to make. This is particularly useful if you’re cooking for multiple people and want to know the per-serving amount.

Step 5: Click the Calculate Button

After entering all the required information, click the “Calculate” button to get your results.

Step 6: Interpret the Results

The calculator will display the converted weight of your pasta, showing how much dry pasta yields in cooked form or vice versa. If you’ve specified multiple servings, it will also show the weight per serving.

Step 7: Read the Explanation

Below the main result, you’ll find a brief explanation of how the calculation was made. This helps you understand the conversion process and the assumptions behind it.

By following these steps, you can easily and accurately convert between dry and cooked pasta weights, ensuring perfect portions every time you cook.